Our Specialty: A Rainbow of Peppers!

At Maelstrom's Farm, every pepper tells a story—and we want yours to be unforgettable. Experience a flavor adventure in 2026 with nearly twenty extraordinary pepper varieties, handpicked to delight your taste buds and spice up your kitchen. Whether you’re searching for sweet and mild, or you’re a heat seeker chasing the next big thrill, our peppers are grown to ignite your passion. Get ready to explore: Aji Cachucha, Orange Bell, Shishito, Padron, Aji Charapita, Jay’s Peach Ghost Scorpion, Red Savina Habanero, Sugar Rush Peach, Datil, three varieties of Lunchbox, two varieties of Marconi, Bull Nose Bell, Butch T Reaper Scorpion, Butch T Scorpion, Peach Reaper, Ghenghis Khan Brain Strain, Fried Chicken, and our world-famous Giant Jalapeño peppers. Let’s make 2026 your most flavorful year yet!

Beyond Peppers: Farm Fresh Produce

Our commitment to quality extends beyond peppers. We grow an assortment of fresh produce, including crisp broccoli, tender cauliflower, juicy tomatoes, and refreshing watermelons. But that’s not all; we also create a range of delicious homemade products! Try our popular cornbread mix, two varieties of BBQ sauces inspired by Kansas City and St. Louis, a selection of hot sauces and chili crisps, plus our newest addition—an authentic Japanese-style teriyaki sauce. Each product embodies our dedication to exceptional flavor and quality.

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